course (route, trail, course of action, course of study, plan)

Fee] 4,950 yen (tax included)
Number of items] 8 items
Number of persons] 4 to 99 persons
【Time】120 min.
[All-You-Can-Drink] Available

Course Content
Appetizer: Blanched Shungiku, Greens, and Mushrooms in White Dashi Broth
Soup of the Day: Sardine Meatball Soup, Mitsuba
Sashimi: Assortment of Three Fresh Varieties
Grilled Dishes: Grilled Marinated Fall Salmon, Grilled Fall Eggplant, Hajikami, and Somen with Grated Daikon
Fried Dishes: Autumn Miso-Glazed Mackerel, Tatsuta-age, Fried Taro, Shishito Peppers
Meal: Sweet Potato and Ginkgo Nut Rice
Soup Bowl Red Miso Soup, Nameko Mushrooms, Tofu, Grilled Green Onions
Amami Pumpkin Pudding

All you can drink.
*Glass exchange system: When placing an additional order, your glass will be exchanged for an empty one.
・Bottled beer (one bottle per person)
・Sake
・Shochu
・Sour
・Highball
・Red and white wine
・Soft drinks

[Event Dates] August 17, 2026 – October 31, 2026
[Reservation Deadline] Please make your reservation by 2:00 p.m. the day before.

[Price] 3,300 yen (tax included)
Number of items] 8 items
Number of persons] 4 to 99 persons
【Time】120 min.
All you can drink] No

Course Content
Appetizer: Blanched Shungiku, Greens, and Mushrooms in White Dashi Broth
Soup of the Day: Sardine Meatball Soup, Mitsuba
Sashimi: Assortment of Three Fresh Varieties
Grilled Dishes: Grilled Marinated Fall Salmon, Grilled Fall Eggplant, Hajikami, and Somen with Grated Daikon
Fried Dishes: Autumn Miso-Glazed Mackerel, Tatsuta-age, Fried Taro, Shishito Peppers
Meal: Sweet Potato and Ginkgo Nut Rice
Soup Bowl Red Miso Soup, Nameko Mushrooms, Tofu, Grilled Green Onions
Amami Pumpkin Pudding


[Event Dates] August 17, 2026 – October 31, 2026
[Reservation Deadline] Please make your reservation by 2:00 p.m. the day before.
The photo is an image only.

Fee] 4,950 yen (tax included)
Number of items] 8 items
Number of persons] 4 to 99 persons
【Time】120 min.
All you can drink] No

Course Content
Seasonal three-piece dish
Hors d'oeuvres platter
Salad - Salad of yam and tofu with baby sardines
Five pieces of sashimi with live horse mackerel
boiled snow crab
Meal: Seafood bara chirashi
Bowls Miso Soup
Seasonal desserts

All you can drink.
Banquet set for two hours: 2,750 yen
Beer, Sake, Sweet Potato Shochu, Barley Shochu, Sour Drinks, Soft Drinks

There are two other types of all-you-can-drink plans.
For more information, please contact our staff.

[Reservation Deadline] Please make your reservation by 2:00 p.m. the day before.

Fee] 6,050 yen (tax included)
Number of items] 9 items
Number of persons] 4 to 99 persons
【Time】120 min.
All you can drink] No

Course Content
Seasonal three-piece dish
Salad - Salad of yam and tofu with baby sardines
Sashimi: Three pieces of sashimi with live sea bream sashimi
Seasonal grilled fish
boiled snow crab
Deep-fried skewers
Meal: Seafood bara chirashi
Bowls of soup with asari clam
Sweet or Snack

All you can drink.
Banquet set for two hours: 2,750 yen
Beer, Sake, Sweet Potato Shochu, Barley Shochu, Sour Drinks, Soft Drinks

There are two other types of all-you-can-drink plans.
For more information, please contact our staff.

[Reservation Deadline] Please make your reservation by 2:00 p.m. the day before.

Fee] 7,700 yen (tax included)
Number of items] 10 items
Number of persons] 4 to 99 persons
【Time】120 min.
All you can drink] No

Course Content
Seasonal delicacies
Three appetizers
Soup of seasonal fish and vegetables
Three-piece sashimi including sashimi of sea bream and medium fatty tuna
Grilled fish and two kinds of shellfish
boiled snow crab
Deep-fried tempura assortment
Meal Nigiri-zushi
Bowls of soup with asari clam
Sweet or Snack

All you can drink.
Banquet set for two hours: 2,750 yen
Beer, Sake, Sweet Potato Shochu, Barley Shochu, Sour Drinks, Soft Drinks

There are two other types of all-you-can-drink plans.
For more information, please contact our staff.

[Reservation Deadline] Please make your reservation by 2:00 p.m. the day before.